• volvoxvsmarla @lemm.ee
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      12 days ago

      Pasta doesn’t lose the majority of its vitamins to its cooking water though. (Mostly because pasta doesn’t have many vitamins to begin with)

    • GoodLuckToFriends@lemmy.today
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      11 days ago

      If you’re throwing out the pasta water, you’re wasting some very good stock to make the sauce you’ll put on said pasta.

    • Wrufieotnak@feddit.org
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      12 days ago

      Considering your username I give you a pass, but still:

      There have been many debates about the differentiation between vegetables and fruits. Genetic testing has mostly revealed it to be a human made distinction without any biological basis.

      But I think your comment is the first time I see somebody trying to argue that pasta are vegetables.