Have owned the same pocket knife for a few years, and kind of got weirdly attached to it. Decided to pick up a sharpening stone, hydrated it as per instructions, and sharpened up my old blade. It cuts like new now!

  • xavier_berthiaume@jlai.luOP
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    3 days ago

    Honestly I didn’t invest too much time. Maybe 5 minutes on each side of the stone? (the stone has a lower and higher grit side). I’d say it’s not a lot of labor, a lot less than I was expecting tbh