I wish you good.

  • 17 Posts
  • 10 Comments
Joined 1 year ago
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Cake day: March 17th, 2024

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  • Thank you kindly for the recipe.

    I always get an 18 kilo bag of Cambodian jasmine rice. Lasts me a while and the quality is perfect. We have a large distributor for the EU near our village that imports a large variety of Asian foods.

    For orzo I mostly buy Italian brands. We eat it a lot, as flavored ‘rice’ or for instance in chorba, so there are a few bags in the cupboard all the time. Can be stored for a good while too.