Plastics in the kitchen may pose a risk, but their true health impact remains unclear. Researchers stress the need for more studies to understand how everyday plastic use affects our bodies.
From what I understood it wasn’t totally debunked: It’s still bad for you (especially the black stuff) but not nearly as bad as they initially thought because the researched made some sort of miscalculation.
From what I understood it wasn’t totally debunked: It’s still bad for you (especially the black stuff) but not nearly as bad as they initially thought because the researched made some sort of miscalculation.
Any amount of bad is still not good of course.